Zipatso zapamwamba zouma zakuda
Mafotokozedwe Akatundu
Peppercorn yathu yakuda yakuda ndiye chinthu chabwino kwambiri chowonjezerera kununkhira kovutirapo komanso kokoma pazakudya zanu.Zokometsera zachilengedwezi ndizoyenera kugwiritsidwa ntchito muzakudya zosiyanasiyana, kuphatikiza nyama, soups, sauces, ndi zina.Chikowa chathu chakuda cha peppercorn chimadziwika ndi mawonekedwe ake athunthu, kununkhira kwake, komanso mawonekedwe ake odabwitsa.
Zofunsira Zamalonda
Pepper yathu yakuda ndi yosinthika modabwitsa ndipo imatha kugwiritsidwa ntchito pafupifupi mbale iliyonse.Ndizoyenera kwambiri kuti zigwiritsidwe ntchito mu marinades a nyama, komwe kumawonjezera kukoma kwakuya komwe sikungatheke kubwereza ndi zonunkhira zina.Ndizoyeneranso zokometsera zokometsera za supu ndi mphodza, komanso kuwonjezera makapu owonjezera ku masamba okazinga kapena okazinga.
Ubwino wa Zamalonda
Chikowa chathu chakuda cha peppercorn chimachokera kwa opanga apamwamba kwambiri ndipo amasankhidwa mosamala kuti awonetsetse kuti gulu lililonse limakhala lokhazikika komanso lapadera.Ndife odzipereka kupatsa makasitomala athu chinthu chomwe chilibe zowonjezera, zosungira, komanso zokometsera zopangira.Pepper yathu yakuda imakhalanso yopanda gluten, zomwe zimapangitsa kukhala njira yabwino kwa anthu omwe ali ndi zoletsa zakudya.
Zogulitsa Zamalonda
Chimodzi mwazinthu zomwe zimasiyanitsa peppercorn yathu yakuda ndi kukoma kwake kolimba komanso kununkhira kwake.Msuzi wa tsabola amawumitsidwa mosamala ndikusanjidwa kuti atsimikizire kuti ndi apamwamba kwambiri, ndipo iliyonse ikuphulika ndi kukoma.Nsomba za tsabola zimakhalanso zazikulu kwambiri ndipo zimakhala zokhutiritsa, zomwe zimapangitsa kuti zikhale zowonjezera pazakudya zosiyanasiyana.Mwachidule, peppercorn yathu yakuda ndi chinthu chofunikira kwa wophika aliyense wakunyumba yemwe akufuna kupititsa patsogolo kuphika kwawo.Kukoma kwake kolimba mtima komanso kovutirapo kumakhala kosunthika modabwitsa, ndikupangitsa kuti ikhale yoyenera kugwiritsidwa ntchito pafupifupi mbale iliyonse.Kudzipereka kwathu pazabwino kumatanthauza kuti mutha kukhala otsimikiza kuti mukupeza zinthu zabwino kwambiri nthawi iliyonse.Ndiye bwanji osayesa tsabola wathu wakuda lero ndikuwona kusiyana kwake?
Mtundu wa Zamalonda | Single Herbs & Spices |
Mtundu | Zouma |
AD | |
Mtundu Wokonza | Yaiwisi |
Maonekedwe | Granule |
Mtundu | Wakuda |
Malo Ochokera | China |
Guangxi | |
Kulemera (kg) | 50 |
Shelf Life | 24 Mwezi |
Mtundu | Chili & Pepper |
Kanthu | Tsabola Wakuda |
Gulu | Maphunziro apamwamba |
Kulawa | Zabwino Kwambiri |
Chiyambi | Guangxi |
Kusungirako | Malo Ozizira Owuma |
Mtengo wa MOQ | 100 Kg |
Mbali | 100% Chilengedwe |