Chinese stemless whole dry Jinta chili

Kufotokozera Kwachidule:

Jinta Whole Chili Stemless ndi mankhwala apamwamba kwambiri omwe amatha kugwiritsidwa ntchito muzakudya zosiyanasiyana, kuphatikiza soups, stews, sauces, ndi marinades.Tsabola wathu wa chilili amadziwika chifukwa cha kukoma kwake kochuluka, zokometsera zambiri, mtundu wowoneka bwino, komanso mawonekedwe ake abwino.Ndi Jinta Whole Chili Stemless, mudzatha kuwonjezera kununkhira kolimba ndi kutentha pakuphika kwanu, kupangitsa mbale zanu kumveka bwino komanso kusangalatsa kukoma kwanu.

Titumizireni imelo

Tsatanetsatane wa Zamalonda

FAQ

Zolemba Zamalonda

Kugwiritsa ntchito

Jinta Yathu Yonse Chili Stemless ndi yosunthika yomwe ingagwiritsidwe ntchito m'zakudya zambiri.Ingowaza kapena poga tsabola ndi kuwaza mu mbale zanu kuti muwonjezere zokometsera pazakudya zanu.Atha kugwiritsidwa ntchito ngati zokazinga, mbale zamasamba, supu, mphodza, ndi mbale zina zophikidwa.Ndiwothandizanso pakuwotcha nyama, zokometsera saladi, komanso kukulitsa kukoma kwa dips ndi kufalikira.Ndi Jinta Whole Chili Stemless, mutha kuwonjezera kununkhira kumtundu uliwonse.

Ubwino wake

Gulu lathu la Jinta Whole Chili Stemless limapangidwa kuchokera ku tsabola wamtundu wapamwamba kwambiri womwe umabzalidwa ndikukololedwa mosamala.Timangogwiritsa ntchito tsabola watsopano kwambiri ndikuzikonza ndi njira zaposachedwa kuti tisunge zokometsera zake zachilengedwe komanso kuchuluka kwa zonunkhira.Zogulitsa zathu zimakhalanso zopanda pake, zomwe zikutanthauza kuti kutaya pang'ono komanso tsabola wambiri pa paketi.Ndi Jinta Whole Chili Stemless, mupeza mankhwala apamwamba kwambiri omwe amapereka kukoma, kutentha, ndi fungo losasinthasintha.

Mawonekedwe

Jinta Whole Chili Stemless imadziwika ndi kukoma kwake kolemera, kutentha kwambiri, mtundu wowoneka bwino, komanso mawonekedwe ake abwino.Tsabola ndi mthunzi wonyezimira wofiyira ndipo zimakhala ndi khungu lakuda komanso lonyezimira lomwe limawonjezera mawonekedwe ku mbale zanu.Mnofu wa tsabola ndi wowutsa mudyo komanso wofewa, wopatsa mkamwa mokoma.Kutentha kwa tsabola wathu wa chilli ndi wapakati mpaka pamwamba, kuwapangitsa kukhala abwino kwa iwo omwe amakonda zakudya zawo zokometsera.Kukoma kwake ndi kolimba, kokoma pang'ono, komanso kusuta pang'ono, zomwe zimapatsa mbale zanu kukoma kwapadera komanso kwachilendo.Mwachidule, Jinta Whole Chili Stemless ndi chinthu chabwino kwambiri cha chili chomwe chili choyenera kwa aliyense amene akufuna kuwonjezera kununkhira kolimba komanso kutentha pakuphika kwawo.Ndi zosakaniza zake zapamwamba kwambiri, kugwiritsa ntchito mosiyanasiyana, komanso kukoma kwapadera, mankhwalawa ndi ofunikira kwa aliyense wokonda chakudya amene akufuna kuwonjezera zokometsera ku mbale zawo.

Deta yaukadaulo

Zambiri zamalonda	Kufotokozera
Dzina lazogulitsa	Jinta chili ndi tsinde / stemless
Kukula	8-13CM
Mositure	15% Max
Phukusi	thumba lopangidwa ndi nsalu kapena katoni
Pungency	15000 SHU
Aflatoxin	B1<5ppb,B1+B2+G1+G<10ppb2
Ochratoxin	15ppb max
Sammmonella	Zoipa
Mbali	100% Chilengedwe, Palibe Sudan Red, Palibe zowonjezera.
Shelf Life	24 miyezi
Kusungirako	kusungidwa pamalo ozizira, okhala ndi mithunzi ndi zotengera zoyambirira, pewani chinyezi, sungani kutentha.
Ubwino	kutengera muyezo wa EU
Kuchuluka mu chidebe	12mt/20GP, 24mt/40GP, 26mt/HQ